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Mexican Ground Turkey Lettuce Wraps - Recipe and Nutrition Facts
43

Mexican Ground Turkey Lettuce Wraps Recipe

Mexican Ground Turkey Lettuce Wraps has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 14.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 22.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Mexican Ground Turkey Lettuce Wraps, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein49%
 Calories from Fat20%
 Calories from Carbs31%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A980 IU19.6%
Vitamin C12 mg20%
Vitamin D0 IU
Vitamin E0.48 mg1.6%
Thiamin0.06 mg3.9%
Riboflavin0.07 mg4.1%
Niacin0.64 mg3.2%
Vitamin B60.14 mg6.8%
Folate25.2 mcg6.3%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium331 mg33.1%
Iron1.3 mg7.3%
Magnesium16 mg4%
Phosphorus57 mg5.7%
Potassium254.1 mg7.3%
Sodium714 mg29.8%
Zinc0.39 mg2.6%
Copper0.24 mg12%
Manganese0.14 mg6.9%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.6 g4.9%
Dietary Fiber1.9 g7.6%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22.7 g45.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.2 g6.5%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 183 Calories from Fat 0

% Daily Value *

Total Fat 4.2 g 6.5%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 47.3 mg 15.8%

Sodium 714 mg 29.8%

Total Carbohydrates 14.6 g 4.9%

Dietary Fiber 1.9 g7.6%

Sugars 0.4 g

Protein 22.7 g 45.4%

Vitamin A 19.6% Vitamin C 20%

Calcium 33.1% Iron 7.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=217038 Embed Table:

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