Metabolism Boosting Smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 52.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Metabolism Boosting Smoothie has been given a composite ranking of 58, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 5% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1310 IU | 26.2% | ||
Vitamin C | 45.8 mg | 76.3% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.1 mg | 6.4% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 0.98 mg | 4.9% | ||
Vitamin B6 | 0.22 mg | 11.1% | ||
Folate | 29.2 mcg | 7.3% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 192 mg | 19.2% | ||
Iron | 0.27 mg | 1.5% | ||
Magnesium | 16.4 mg | 4.1% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 287.7 mg | 8.2% | ||
Sodium | 73.7 mg | 3.1% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.19 mg | 9.6% | ||
Manganese | 0.31 mg | 15.6% | ||
Selenium | 1.1 mcg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.1 g | 17.4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 47.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.4 g | 2.2% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 0
% Daily Value *
Total Fat 1.4 g 2.2%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 73.7 mg 3.1%
Total Carbohydrates 52.1 g 17.4%
Dietary Fiber 3 g12%
Sugars 47.5 g
Protein 5.4 g 10.8%
Vitamin A 26.2% Vitamin C 76.3%
Calcium 19.2% Iron 1.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 297
Protein 8.6 g | Carbs 55.1 g | Fat 6.1 g
Per Serving | Calories 217
Protein 18.6 g | Carbs 23.6 g | Fat 6.2 g
Per Serving | Calories 164
Protein 9 g | Carbs 25.1 g | Fat 4.8 g
Per Serving | Calories 135
Protein 7.5 g | Carbs 23.7 g | Fat 1.5 g
Per Serving | Calories 297
Protein 8.6 g | Carbs 55.1 g | Fat 6.1 g
Per Serving | Calories 217
Protein 18.6 g | Carbs 23.6 g | Fat 6.2 g
Per Serving | Calories 200
Protein 5.6 g | Carbs 42.8 g | Fat 1.2 g
Per Serving | Calories 153
Protein 1.8 g | Carbs 36.8 g | Fat 1.4 g