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Medifast Cream of Broccoli - Nutrition Facts and detailed Analysis
87

Cream of Broccoli

Medifast - Cream of Broccoli has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Vitamin K, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 33.33g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 50 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 12.01 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Medifast - Cream of Broccoli has been given a composite ranking of 87, and on a regular basis.

Calorie Breakdown

 Calories from Protein51%
 Calories from Fat15%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • High in Vitamin A
  • High in Vitamin D
  • Very high in Vitamin C

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietHIGH

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3333.3 IU66.7%Top 10%Very High
Vitamin C60.1 mg100.1%Top 10%Very High
Vitamin D266.7 IU66.7%Top 10%Very High
Vitamin E20 mg66.7%Mid 40%Average
Vitamin K53.5 mcg66.8%Top 10%Very High
Thiamin2 mg133.3%Top 10%Very High
Riboflavin2 mg117.6%Top 10%Very High
Niacin13.3 mg66.7%Top 30%High
Vitamin B62 mg100%Top 30%High
Vitamin B126 mcg100.1%Top 30%High
Pantothenic Acid6.7 mg66.7%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium831.7 mg83.2%Top 10%Very High
Iron12 mg66.7%Top 10%Very High
Magnesium267.3 mg66.8%Top 10%Very High
Phosphorus831.7 mg83.2%Top 10%Very High
Potassium1333.3 mg38.1%Top 10%Very High
Sodium1333.3 mg55.6%Top 10%Very High
Zinc15 mg100.1%Top 10%Very High
Manganese2 mg100%Top 30%High
Selenium46.5 mcg66.5%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.3 g11.1%Mid 40%Average
Dietary Fiber3.3 g13.2%Top 30%High
Sugars16.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein50 g100%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%Mid 40%Average
Saturated Fat1.7 g8.3%Mid 40%Average

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 111 Calories from Fat 18

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.51 g 2.5%

Trans Fat

Cholesterol 10 mg 3.3%

Sodium 404 mg 16.8%

Total Carbohydrates 10.1 g 3.4%

Dietary Fiber 1 g4%

Sugars 5.1 g

Protein 15.2 g 30.3%

Vitamin A 20.2% Vitamin C 30.3%

Calcium 25.2% Iron 20.2%

*Based on a 2000 Calorie diet

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