Meanette's Chicken Chili has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Niacin.
if( 29.5 != 0.0 ){?>The food contains 29.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its average sugar content puts it in the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom 20" ){?> a good thing }?> for people watching their sugar intake. With 20.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("average" == "high" and "low" == "high" or "average" == "low" and "low" == "low" ){?> On top of that, }else{?> Not only that,}?> the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Meanette's Chicken Chili has been given a composite ranking of 64, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 10% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 255 IU | 5.1% | ||
Vitamin C | 10.1 mg | 16.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.05 mg | 3% | ||
Niacin | 5.4 mg | 26.9% | ||
Vitamin B6 | 0.28 mg | 13.9% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 0.18 mcg | 3% | ||
Pantothenic Acid | 0.45 mg | 4.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77 mg | 7.7% | ||
Iron | 2.3 mg | 12.8% | ||
Magnesium | 16.8 mg | 4.2% | ||
Phosphorus | 110 mg | 11% | ||
Potassium | 156.9 mg | 4.5% | ||
Sodium | 938.9 mg | 39.1% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.04 mg | 2.2% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 8.7 mcg | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29.5 g | 9.8% | ||
Dietary Fiber | 7.4 g | 29.6% | ||
Sugars | 5.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.1 g | 40.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 224 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 27.4 mg 9.1%
Sodium 938.9 mg 39.1%
Total Carbohydrates 29.5 g 9.8%
Dietary Fiber 7.4 g29.6%
Sugars 5.1 g
Protein 20.1 g 40.2%
Vitamin A 5.1% Vitamin C 16.9%
Calcium 7.7% Iron 12.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 13.4 g | Carbs 12.9 g | Fat 4.9 g
Per Serving | Calories 108
Protein 13.3 g | Carbs 11.3 g | Fat 0.8 g
Per Serving | Calories 169
Protein 12.1 g | Carbs 14.8 g | Fat 7 g
Per Serving | Calories 373
Protein 26.4 g | Carbs 37 g | Fat 13.4 g
Per Serving | Calories 649
Protein 56.7 g | Carbs 21.1 g | Fat 36.5 g
Per Serving | Calories 261
Protein 29 g | Carbs 26.1 g | Fat 4 g
Per Serving | Calories 210
Protein 19.9 g | Carbs 17.7 g | Fat 6.6 g
Per Serving | Calories 781
Protein 57.4 g | Carbs 69.1 g | Fat 32.2 g