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Maureen's Mashed Potatoes - Recipe and Nutrition Facts
83

Maureen's Mashed Potatoes Recipe

Maureen's Mashed Potatoes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6 and Vitamin C.

The food contains 46.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Maureen's Mashed Potatoes has been given a composite ranking of 83, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat29%
 Calories from Carbs62%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Vitamin C
  • Very low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A480 IU9.6%
Vitamin C50.4 mg84%
Vitamin D19.2 IU4.8%
Vitamin E1.2 mg4.1%
Thiamin0.21 mg14.1%
Riboflavin0.15 mg9%
Niacin2.7 mg13.7%
Vitamin B60.77 mg38.5%
Folate42.8 mcg10.7%
Vitamin B120.17 mcg2.9%
Pantothenic Acid0.9 mg9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium78 mg7.8%
Iron2 mg11.3%
Magnesium63.2 mg15.8%
Phosphorus183 mg18.3%
Potassium1 mg0%
Sodium370.6 mg15.4%
Zinc0.9 mg6%
Copper0.28 mg14.1%
Manganese0.4 mg19.9%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.6 g15.5%
Dietary Fiber5.7 g22.8%
Sugars3.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.5 g13%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat9.7 g14.9%
Saturated Fat2.2 g11%
Monounsaturated Fat4.5 g
Polyunsaturated Fat2.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 294 Calories from Fat 0

% Daily Value *

Total Fat 9.7 g 14.9%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 1.8 mg 0.6%

Sodium 370.6 mg 15.4%

Total Carbohydrates 46.6 g 15.5%

Dietary Fiber 5.7 g22.8%

Sugars 3.9 g

Protein 6.5 g 13%

Vitamin A 9.6% Vitamin C 84%

Calcium 7.8% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=348543 Embed Table:

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