Mashed Sour Cream and Scallion Potatoes 1 has a high-calorie, very high-carb, average-fat and average-protein content.
With 9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Mashed Sour Cream and Scallion Potatoes 1, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 23% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9 g | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 6 g | 30% |
Serving size
Amount Per Serving
Calories 413 Calories from Fat 0
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 6 g 30%
Trans Fat
Cholesterol 27 mg 9%
Sodium 43 mg 1.8%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 6 g24%
Sugars
Protein 9 g 18%
Vitamin A Vitamin C
Calcium 8.9% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 31
Protein 1 g | Carbs 4 g | Fat 1 g
Per Serving | Calories 190
Protein 5 g | Carbs 12.2 g | Fat 13.9 g
Per 100g | Calories 107
Protein 2.7 g | Carbs 19.8 g | Fat 1.8 g
Per 100g | Calories 155
Protein 2.5 g | Carbs 20.3 g | Fat 7.5 g
Per Serving | Calories 105
Protein 2.8 g | Carbs 16.4 g | Fat 3.3 g
Per Serving | Calories 91
Protein 1.1 g | Carbs 11 g | Fat 5 g
Per Serving | Calories 293
Protein 39.1 g | Carbs 5.2 g | Fat 11.5 g
Per Serving | Calories 135
Protein 16.6 g | Carbs 8.4 g | Fat 4.4 g