Marys Gone Crackers - Mary's Gone Crackers Crackers Black Pepper 6.5 Oz has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 68.38g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.77 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Marys Gone Crackers - Mary's Gone Crackers Crackers Black Pepper 6.5 Oz has been given a composite ranking of 50, and in moderation.
Calories from Protein | 9% | |
Calories from Fat | 32% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 130.2 mg | 13% | Top 30% | High |
Iron | 3.3 mg | 18.1% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 521 mg | 14.9% | Top 10% | Very High |
Sodium | 586.1 mg | 24.4% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.4 g | 22.8% | Mid 40% | Average |
Dietary Fiber | 9.8 g | 39.1% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.3 g | 25% | Mid 40% | Average |
Saturated Fat | 1.6 g | 8.1% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 180 mg 7.5%
Total Carbohydrates 21 g 7%
Dietary Fiber 3 g12%
Sugars 0 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 4% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 353
Protein 7.1 g | Carbs 77.6 g | Fat 7.1 g
Per 100g | Calories 56
Protein 0.43 g | Carbs 4.3 g | Fat 3.4 g
Per 100g | Calories 50
Protein 1 g | Carbs 8 g | Fat 1.8 g
Per 100g | Calories 340
Protein 12.3 g | Carbs 71 g | Fat 3.1 g
Per 100g | Calories 456
Protein 9.8 g | Carbs 68.4 g | Fat 16.3 g
Per 100g | Calories 388
Protein 14.1 g | Carbs 77.6 g | Fat 5.3 g
Per 100g | Calories 393
Protein 14.3 g | Carbs 78.6 g | Fat 5.4 g
Per 100g | Calories 400
Protein 20 g | Carbs 46.7 g | Fat 16.7 g
Per 100g | Calories 456
Protein 9.8 g | Carbs 68.4 g | Fat 16.3 g
Per 100g | Calories 456
Protein 9.8 g | Carbs 68.4 g | Fat 16.3 g
Per 100g | Calories 456
Protein 9.8 g | Carbs 68.4 g | Fat 16.3 g
Per 100g | Calories 400
Protein 10 g | Carbs 66.7 g | Fat 11.7 g