Marks & Spencer - Red Leicester & Spring Onion Handcooked Crisps has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 52.75g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to English cuisine.
Based on the composite nutritive standing Marks & Spencer - Red Leicester & Spring Onion Handcooked Crisps has been given a composite ranking of 31, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 51% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 550 mg | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.8 g | 17.6% | Top 30% | High |
Dietary Fiber | 4.8 g | 19% | Top 10% | Very High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 15% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.5 g | 42.3% | Top 10% | Very High |
Saturated Fat | 3.5 g | 17.5% | Top 30% | High |
Serving size
Amount Per Serving
Calories 195 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 0 mg
Sodium 220 mg 9.2%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 1.9 g7.6%
Sugars 0 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 36
Protein 0.91 g | Carbs 8.2 g | Fat 0 g
Per 100g | Calories 467
Protein 7 g | Carbs 52.2 g | Fat 25.4 g
Per 100g | Calories 282
Protein 0 g | Carbs 35.3 g | Fat 16.5 g
Per 100g | Calories 100
Protein 10.1 g | Carbs 8.3 g | Fat 2.7 g
Per 100g | Calories 87
Protein 4.3 g | Carbs 14.8 g | Fat 1 g
Per 100g | Calories 80
Protein 6.9 g | Carbs 4.7 g | Fat 3.5 g
Per 100g | Calories 330
Protein 5.5 g | Carbs 30.2 g | Fat 20.6 g