Manhattan Chili Co. - Choral Society has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin C.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6.3 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Manhattan Chili Co. - Choral Society has been given a composite ranking of 64, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 23% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 230 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 35 mg 11.7%
Sodium 590 mg 24.6%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 8 g32%
Sugars 2 g
Protein 18 g 36%
Vitamin A 10% Vitamin C 30%
Calcium 0.6% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 230
Protein 2 g | Carbs 27 g | Fat 6 g
Per Serving | Calories 508
Protein 28.1 g | Carbs 43.5 g | Fat 26.3 g
Per 100g | Calories 290
Protein 16 g | Carbs 22 g | Fat 15 g
Per 100g | Calories 170
Protein 13 g | Carbs 32 g | Fat 2.5 g
Per 100g | Calories 230
Protein 2 g | Carbs 27 g | Fat 6 g
Per 100g | Calories 89
Protein 10.1 g | Carbs 7.7 g | Fat 2.4 g
Per 100g | Calories 250
Protein 20 g | Carbs 29 g | Fat 6 g