Mama's Macaroni Salad has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 53.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 6.66 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Mama's Macaroni Salad has been given a composite ranking of 72, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 71% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 700 IU | 14% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.47 mg | 31% | ||
Niacin | 7.4 mg | 37% | ||
Vitamin B6 | 0.74 mg | 37% | ||
Folate | 264 mcg | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 6.7 mg | 37% | ||
Magnesium | 60 mg | 15% | ||
Potassium | 170 mg | 4.9% | ||
Sodium | 1186 mg | 49.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.8 g | 17.9% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 71.6 g | 110.2% | ||
Saturated Fat | 10.6 g | 53% |
Serving size
Amount Per Serving
Calories 888 Calories from Fat 644
% Daily Value *
Total Fat 71.6 g 110.2%
Saturated Fat 10.6 g 53%
Trans Fat
Cholesterol 31 mg 10.3%
Sodium 1186 mg 49.4%
Total Carbohydrates 53.8 g 17.9%
Dietary Fiber 5 g20%
Sugars 5.3 g
Protein 10.5 g 21%
Vitamin A 14% Vitamin C 4%
Calcium 9% Iron 37%
*Based on a 2000 Calorie diet
Per Serving | Calories 352
Protein 5.8 g | Carbs 31.1 g | Fat 22.7 g
Per Serving | Calories 541
Protein 11.9 g | Carbs 71.1 g | Fat 23.9 g
Per Serving | Calories 244
Protein 4.9 g | Carbs 15.3 g | Fat 18.5 g
Per Serving | Calories 276
Protein 6.9 g | Carbs 40.3 g | Fat 9.4 g
Per Serving | Calories 331
Protein 17.5 g | Carbs 19.2 g | Fat 21.1 g
Per Serving | Calories 105
Protein 1.2 g | Carbs 5.5 g | Fat 9.3 g
Per Serving | Calories 291
Protein 3.8 g | Carbs 46.9 g | Fat 10.3 g
Per Serving | Calories 156
Protein 14.9 g | Carbs 10.5 g | Fat 6.6 g