Mama Gigi's Stuffed Manicotti has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium.
The food contains 49.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 44.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Mama Gigi's Stuffed Manicotti has been given a composite ranking of 47, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 38% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 410 IU | 8.2% | ||
Vitamin C | 2.4 mg | 4% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.02 mg | 1.3% | ||
Riboflavin | 0.18 mg | 10.4% | ||
Niacin | 0.1 mg | 0.5% | ||
Vitamin B6 | 0.07 mg | 3.5% | ||
Folate | 9.6 mcg | 2.4% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 0.17 mg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 312 mg | 31.2% | ||
Iron | 1.7 mg | 9.2% | ||
Magnesium | 13.6 mg | 3.4% | ||
Phosphorus | 228 mg | 22.8% | ||
Potassium | 65.7 mg | 1.9% | ||
Sodium | 312.1 mg | 13% | ||
Zinc | 1.3 mg | 8.7% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.06 mg | 3.1% | ||
Selenium | 9.4 mcg | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 49.9 g | 16.6% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 44.6 g | 89.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.3 g | 38.9% | ||
Saturated Fat | 6.9 g | 34.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 598 Calories from Fat 0
% Daily Value *
Total Fat 25.3 g 38.9%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 104 mg 34.7%
Sodium 312.1 mg 13%
Total Carbohydrates 49.9 g 16.6%
Dietary Fiber 0.2 g0.8%
Sugars 0 g
Protein 44.6 g 89.2%
Vitamin A 8.2% Vitamin C 4%
Calcium 31.2% Iron 9.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 308
Protein 12.1 g | Carbs 9 g | Fat 25.2 g
Per Serving | Calories 304
Protein 16.1 g | Carbs 4.8 g | Fat 24.1 g
Per Serving | Calories 207
Protein 20.2 g | Carbs 10.5 g | Fat 9.7 g
Per Serving | Calories 310
Protein 44.7 g | Carbs 10.9 g | Fat 9.4 g
Per Serving | Calories 231
Protein 15 g | Carbs 17.8 g | Fat 10.9 g
Per Serving | Calories 440
Protein 31.7 g | Carbs 47.8 g | Fat 13.4 g
Per Serving | Calories 299
Protein 26 g | Carbs 15.8 g | Fat 13.9 g
Per Serving | Calories 290
Protein 17.5 g | Carbs 23.4 g | Fat 14.3 g