Malted White Chocolate Popcorn with Robin's Eggs has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.6 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Malted White Chocolate Popcorn with Robin's Eggs has been given a composite ranking of 48, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 48% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 200 IU | 4% | ||
Vitamin C | 2.4 mg | 4% | ||
Thiamin | 0.09 mg | 6% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 12 mg | 3% | ||
Potassium | 74 mg | 2.1% | ||
Sodium | 57 mg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 11.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.6 g | 3.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.1 g | 10.9% | ||
Saturated Fat | 3.8 g | 19% |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 64
% Daily Value *
Total Fat 7.1 g 10.9%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 4 mg 1.3%
Sodium 57 mg 2.4%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 0.5 g2%
Sugars 11.7 g
Protein 1.6 g 3.2%
Vitamin A 4% Vitamin C 4%
Calcium 5% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 10.2 g | Carbs 41.6 g | Fat 6.8 g
Per Serving | Calories 208
Protein 4.8 g | Carbs 22.5 g | Fat 11.1 g
Per Serving | Calories 163
Protein 3.1 g | Carbs 15.7 g | Fat 10.5 g
Per Serving | Calories 270
Protein 7.8 g | Carbs 27.7 g | Fat 14.4 g
Per Serving | Calories 440
Protein 12.6 g | Carbs 51.4 g | Fat 19.8 g
Per Serving | Calories 143
Protein 2.8 g | Carbs 18.6 g | Fat 7.1 g
Per Serving | Calories 240
Protein 4.5 g | Carbs 28.3 g | Fat 12.7 g
Per Serving | Calories 293
Protein 9 g | Carbs 26.9 g | Fat 16.8 g