White Chocolate Snack Mix has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Niacin and Folate.
The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It gives a good yield of Iron at 4.68 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Snack.
Based on the composite nutritive standing White Chocolate Snack Mix has been given a composite ranking of 60, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 47% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 150 IU | 3% | ||
Vitamin C | 1.2 mg | 2% | ||
Thiamin | 0.24 mg | 16% | ||
Niacin | 4.8 mg | 24% | ||
Vitamin B6 | 0.2 mg | 10% | ||
Folate | 152 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 4.7 mg | 26% | ||
Magnesium | 36 mg | 9% | ||
Potassium | 100 mg | 2.9% | ||
Sodium | 262 mg | 10.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 15.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | ||
Saturated Fat | 5.3 g | 26.5% |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 114
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 5.3 g 26.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 262 mg 10.9%
Total Carbohydrates 28.3 g 9.4%
Dietary Fiber 1.5 g6%
Sugars 15.8 g
Protein 4.5 g 9%
Vitamin A 3% Vitamin C 2%
Calcium 10% Iron 26%
*Based on a 2000 Calorie diet
Per 100g | Calories 533
Protein 6.7 g | Carbs 60 g | Fat 30 g
Per Serving | Calories 261
Protein 5.2 g | Carbs 29.3 g | Fat 14.3 g
Per Serving | Calories 195
Protein 2.1 g | Carbs 32.3 g | Fat 6.1 g
Per Serving | Calories 129
Protein 1.6 g | Carbs 15.7 g | Fat 7.1 g
Per Serving | Calories 440
Protein 12.6 g | Carbs 51.4 g | Fat 19.8 g
Per Serving | Calories 293
Protein 9 g | Carbs 26.9 g | Fat 16.8 g
Per Serving | Calories 100
Protein 1.6 g | Carbs 16.5 g | Fat 3.6 g