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Malt-O-Meal Cereals ready-to-eat , MALT-O-MEAL CORN BURSTS - Nutrition Facts
62

Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS

Malt-O-Meal - Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 93.55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.87 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.45 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Malt-O-Meal - Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS has been given a composite ranking of 62, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat1%
 Calories from Carbs95%

Why this is good for you

  • Very low in Saturated Fat
  • Very low in Cholesterol
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin D
  • Very high in Thiamin

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3018.1 IU60.4%Top 10%Very High
Retinol871.9 mcg
Alpha Carotene39 mcg
Beta Carotene60 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C60.6 mg101.1%Top 10%Very High
Vitamin D141 IU35.2%Top 10%Very High
Vitamin K0.32 mcg0.4%Bottom 30%Low
Thiamin2.9 mg193.5%Top 10%Very High
Riboflavin2.9 mg170.8%Top 10%Very High
Niacin38.4 mg191.9%Top 10%Very High
Vitamin B64.8 mg241.9%Top 10%Very High
Folate729 mcg182.3%Top 10%Very High
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5.2 mg0.5%Bottom 30%Low
Iron6.5 mg35.8%Top 10%Very High
Magnesium0 mg
Phosphorus19 mg1.9%Bottom 30%Low
Potassium59 mg1.7%Bottom 30%Low
Sodium399 mg16.6%Mid 40%Average
Zinc5.8 mg38.7%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium6.5 mcg9.2%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate93.5 g31.2%Top 10%Very High
Dietary Fiber1.9 g7.7%Top 30%High
Sugars43.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.7%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.32 g0.5%Bottom 30%Low
Saturated Fat0.32 g1.6%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water1 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 122 Calories from Fat 1

% Daily Value *

Total Fat 0.1 g 0.15%

Saturated Fat 0.1 g 0.5%

Trans Fat 0 g

Cholesterol 0.3 mg 0.1%

Sodium 123.7 mg 5.2%

Total Carbohydrates 29 g 9.7%

Dietary Fiber 0.6 g2.4%

Sugars 13.5 g

Protein 1.2 g 2.4%

Vitamin A 18.7% Vitamin C 31.3%

Calcium 0.2% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/breakfast-cereals/cereals-ready-to-eat-malt-o-meal-corn-bursts/106/08083/1 Embed Table:

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