Mahi-Mahi Skewers with Tapenade and Couscous has a high-calorie, high-carb, low-fat and very high-protein content. It is a good source of Vitamin C.
The food contains 62g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Mahi-Mahi Skewers with Tapenade and Couscous, and we advise that this food sparingly.
Calories from Protein | 30% | |
Calories from Fat | 4% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 780 mg | 22.3% | ||
Sodium | 2070 mg | 86.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 15
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 2070 mg 86.3%
Total Carbohydrates 62 g 20.7%
Dietary Fiber 3 g12%
Sugars 18 g
Protein 28 g 56%
Vitamin A 20% Vitamin C 35%
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 500
Protein 19 g | Carbs 77 g | Fat 13 g
Per Serving | Calories 260
Protein 8 g | Carbs 40 g | Fat 8 g
Per Serving | Calories 160
Protein 5 g | Carbs 30 g | Fat 2 g
Per Serving | Calories 220
Protein 8 g | Carbs 34 g | Fat 6 g
Per Serving | Calories 700
Protein 48 g | Carbs 15 g | Fat 51 g
Per Serving | Calories 50
Protein 6 g | Carbs 6 g | Fat 0.5 g
Per Serving | Calories 100
Protein 8 g | Carbs 3 g | Fat 6 g
Per Serving | Calories 250
Protein 32 g | Carbs 13 g | Fat 8 g