MaggieMoo's Ice Cream - Morning -383g has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 35.77g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.13 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for MaggieMoo's Ice Cream - Morning -383g, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 130.5 IU | 2.6% | Mid 40% | Average |
Vitamin C | 0.63 mg | 1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 7 mg | 0.7% | Top 30% | High |
Iron | 0.47 mg | 2.6% | Mid 40% | Average |
Sodium | 80.9 mg | 3.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.8 g | 11.9% | Top 30% | High |
Dietary Fiber | 0.78 g | 3.1% | Mid 40% | Average |
Sugars | 23.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.4 g | 14.5% | Mid 40% | Average |
Saturated Fat | 5.7 g | 28.7% | Top 30% | High |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 890 Calories from Fat 320
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 22 g 110%
Trans Fat 0 g
Cholesterol 110 mg 36.7%
Sodium 310 mg 12.9%
Total Carbohydrates 137 g 45.7%
Dietary Fiber 3 g12%
Sugars 91 g
Protein 12 g 24%
Vitamin A 10% Vitamin C 4%
Calcium 2.7% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 753
Protein 39 g | Carbs 89 g | Fat 27 g
Per 100g | Calories 315
Protein 4.5 g | Carbs 61.3 g | Fat 6.3 g
Per 100g | Calories 198
Protein 0 g | Carbs 54 g | Fat 0 g
Per 100g | Calories 210
Protein 9 g | Carbs 28 g | Fat 7 g
Per 100g | Calories 308
Protein 4 g | Carbs 40.6 g | Fat 14.9 g
Per 100g | Calories 224
Protein 3.5 g | Carbs 22.4 g | Fat 12.9 g
Per 100g | Calories 224
Protein 3.5 g | Carbs 22.4 g | Fat 14.1 g
Per 100g | Calories 171
Protein 2.7 g | Carbs 18.9 g | Fat 9.7 g