Madeira Onion Soup has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 30g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Portuguese cuisine.
Based on the composite nutritive standing Madeira Onion Soup has been given a composite ranking of 8, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 49% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 899 mg | 25.7% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30 g | 10% | ||
Dietary Fiber | 7 g | 28% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 7 g | 35% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 306 Calories from Fat 151
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 186 mg 62%
Sodium 1000 mg 41.7%
Total Carbohydrates 30 g 10%
Dietary Fiber 7 g28%
Sugars 14 g
Protein 10 g 20%
Vitamin A 0.4% Vitamin C
Calcium 12.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 2205
Protein 183 g | Carbs 37 g | Fat 144 g
Per Serving | Calories 460
Protein 19 g | Carbs 28 g | Fat 28 g
Per Serving | Calories 2001
Protein 163 g | Carbs 36 g | Fat 130 g
Per Serving | Calories 876
Protein 47 g | Carbs 44 g | Fat 56 g
Per Serving | Calories 60
Protein 0.03 g | Carbs 0.1 g | Fat 7 g
Per Serving | Calories 1471
Protein 70 g | Carbs 13 g | Fat 122 g
Per Serving | Calories 139
Protein 2 g | Carbs 11 g | Fat 10 g