Macaroni and 4 Cheeses has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Macaroni and 4 Cheeses has been given a composite ranking of 59, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 28% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 350 mg | 35% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 460 mg | 13.1% | ||
Sodium | 530 mg | 22.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 110
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 30 mg 10%
Sodium 530 mg 22.1%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 3 g12%
Sugars 6 g
Protein 18 g 36%
Vitamin A 20% Vitamin C 10%
Calcium 35% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 360
Protein 26 g | Carbs 30 g | Fat 15 g
Per Serving | Calories 470
Protein 23 g | Carbs 71 g | Fat 10 g
Per Serving | Calories 740
Protein 35 g | Carbs 46 g | Fat 46 g
Per Serving | Calories 310
Protein 13 g | Carbs 25 g | Fat 17 g
Per Serving | Calories 480
Protein 29 g | Carbs 71 g | Fat 10 g
Per Serving | Calories 260
Protein 16 g | Carbs 8 g | Fat 18 g
Per Serving | Calories 520
Protein 26 g | Carbs 39 g | Fat 31 g
Per Serving | Calories 210
Protein 24 g | Carbs 6 g | Fat 8 g