LU - LU Biscuits European, 70% Cocoa has a very high-calorie, high-carb, very high-fat and average-protein content.
The food contains 56.71g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.67 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for LU - LU Biscuits European, 70% Cocoa, and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 133.4 mg | 5.6% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.7 g | 18.9% | Mid 40% | Average |
Dietary Fiber | 6.7 g | 26.7% | Top 30% | High |
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.4 g | 51.3% | Top 30% | High |
Saturated Fat | 16.7 g | 83.4% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 90
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 5 g 25%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 40 mg 1.7%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 2 g8%
Sugars 9 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 0 g | Carbs 68 g | Fat 12 g
Per 100g | Calories 340
Protein 0 g | Carbs 71.5 g | Fat 6.8 g
Per 100g | Calories 375
Protein 0 g | Carbs 71.5 g | Fat 6.8 g
Per 100g | Calories 375
Protein 0 g | Carbs 71.5 g | Fat 6.8 g
Per 100g | Calories 564
Protein 0 g | Carbs 63.5 g | Fat 31.7 g
Per 100g | Calories 433
Protein 6.7 g | Carbs 53.3 g | Fat 23.3 g
Per 100g | Calories 510
Protein 6 g | Carbs 69 g | Fat 24 g
Per 100g | Calories 454
Protein 6 g | Carbs 54.4 g | Fat 24.2 g
Per 100g | Calories 534
Protein 6.7 g | Carbs 60 g | Fat 30 g
Per 100g | Calories 499
Protein 4.2 g | Carbs 66.5 g | Fat 20.8 g
Per 100g | Calories 520
Protein 0 g | Carbs 68 g | Fat 28 g
Per 100g | Calories 430
Protein 3.1 g | Carbs 61.5 g | Fat 18.4 g