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Low-Carb Chocolate-Peanut Butter Protein Bars - Recipe and Nutrition Facts
21

Low-Carb Chocolate-Peanut Butter Protein Bars Recipe

Low-Carb Chocolate-Peanut Butter Protein Bars has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 3.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Low-Carb Chocolate-Peanut Butter Protein Bars has been given a composite ranking of 21, and sparingly.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat74%
 Calories from Carbs4%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1170 IU23.4%
Vitamin C0 mg
Vitamin D0 IU
Vitamin E0.64 mg2.1%
Thiamin0.01 mg0.4%
Riboflavin0.05 mg3%
Niacin0.04 mg0.2%
Vitamin B60.01 mg0.5%
Folate3.6 mcg0.9%
Vitamin B120.13 mcg2.1%
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium114 mg11.4%
Iron0.85 mg4.7%
Magnesium22.8 mg5.7%
Phosphorus96 mg9.6%
Potassium205.2 mg5.9%
Sodium114.8 mg4.8%
Zinc0.14 mg0.9%
Copper0.04 mg1.9%
Manganese0 mg0.1%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate3.4 g1.1%
Dietary Fiber0.8 g3.2%
Sugars2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.3 g42.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat31.9 g49.1%
Saturated Fat19.7 g98.5%
Monounsaturated Fat8.7 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 377 Calories from Fat 0

% Daily Value *

Total Fat 31.9 g 49.1%

Saturated Fat 19.7 g 98.5%

Trans Fat

Cholesterol 119.3 mg 39.8%

Sodium 114.8 mg 4.8%

Total Carbohydrates 3.4 g 1.1%

Dietary Fiber 0.8 g3.2%

Sugars 2 g

Protein 21.3 g 42.6%

Vitamin A 23.4% Vitamin C

Calcium 11.4% Iron 4.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1665455 Embed Table:

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