LOW CARB BREAD- has a low-calorie, low-carb, low-fat and low-protein content.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for LOW CARB BREAD-, and we advise that this food on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 30% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 5 g | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.5 g | 2.3% |
Serving size
Amount Per Serving
Calories 60 Calories from Fat 0
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 8 g 2.7%
Dietary Fiber 5 g20%
Sugars
Protein 0 g
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 17 g | Carbs 3 g | Fat 2.5 g
Per 100g | Calories 45
Protein 1 g | Carbs 6 g | Fat 0 g
Per 100g | Calories 210
Protein 42 g | Carbs 10 g | Fat 1 g
Per 100g | Calories 172
Protein 0 g | Carbs 4 g | Fat 14 g
Per 100g | Calories 60
Protein 4 g | Carbs 8 g | Fat 2 g
Per 100g | Calories 90
Protein 4 g | Carbs 7 g | Fat 0.5 g
Per 100g | Calories 64
Protein 3 g | Carbs 5 g | Fat 4 g
Per 100g | Calories 90
Protein 4 g | Carbs 7 g | Fat 0.5 g