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Louis Rich LOUIS RICH , Chicken Breast (Oven Roasted Deluxe) - Nutrition Facts
10

LOUIS RICH, Chicken Breast (Oven Roasted Deluxe)

Louis Rich - LOUIS RICH, Chicken Breast (Oven Roasted Deluxe) has a average-calorie, low-carb, low-fat and high-protein content.

The food contains 2.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to American cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Louis Rich - LOUIS RICH, Chicken Breast (Oven Roasted Deluxe), and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein72%
 Calories from Fat18%
 Calories from Carbs10%

Why this is good for you

  • Very high in Protein
  • Low in Saturated Fat

Why this is bad for you

  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium7 mg0.7%Bottom 30%Low
Iron1.2 mg6.4%Mid 40%Average
Magnesium24 mg6%Mid 40%Average
Phosphorus266 mg26.6%Top 30%High
Potassium265 mg7.6%Mid 40%Average
Sodium1188 mg49.5%Top 10%Very High
Zinc0.73 mg4.9%Mid 40%Average
Copper0.23 mg11.5%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.5 g0.8%Bottom 30%Low
Dietary Fiber0 g
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.3 g36.6%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%Mid 40%Average
Saturated Fat0.54 g2.7%Mid 40%Average
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.3 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids12 mg
Total Omega 6 Fatty Acids305 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water73.7 g
Ash3.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 101 Calories from Fat 18

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.54 g 2.7%

Trans Fat 0 g

Cholesterol 49 mg 16.3%

Sodium 1188 mg 49.5%

Total Carbohydrates 2.5 g 0.8%

Dietary Fiber 0 g

Sugars 1.5 g

Protein 18.3 g 36.6%

Vitamin A Vitamin C

Calcium 0.7% Iron 6.4%

*Based on a 2000 Calorie diet

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