Lori's Pizza has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 6.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lori's Pizza has been given a composite ranking of 53, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 62% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 215 IU | 4.3% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.64 mg | 2.1% | ||
Thiamin | 0.12 mg | 7.9% | ||
Riboflavin | 0.01 mg | 0.4% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 30.8 mcg | 7.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.02 mg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 138 mg | 13.8% | ||
Iron | 0.95 mg | 5.3% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 3 mg | 0.3% | ||
Potassium | 24.6 mg | 0.7% | ||
Sodium | 329.3 mg | 13.7% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.01 mg | 0.5% | ||
Manganese | 0.02 mg | 0.8% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.2 g | 2.1% | ||
Dietary Fiber | 0.9 g | 3.6% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.3 g | 14.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.8% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 193 Calories from Fat 0
% Daily Value *
Total Fat 9.6 g 14.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 14.7 mg 4.9%
Sodium 329.3 mg 13.7%
Total Carbohydrates 6.2 g 2.1%
Dietary Fiber 0.9 g3.6%
Sugars 1.1 g
Protein 7.3 g 14.6%
Vitamin A 4.3% Vitamin C 2%
Calcium 13.8% Iron 5.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 212
Protein 14.5 g | Carbs 25.5 g | Fat 7.1 g
Per Serving | Calories 320
Protein 23.1 g | Carbs 52.9 g | Fat 5.8 g
Per Serving | Calories 206
Protein 11.3 g | Carbs 16.9 g | Fat 11.6 g
Per Serving | Calories 213
Protein 10.1 g | Carbs 25.6 g | Fat 6.5 g
Per Serving | Calories 460
Protein 11.3 g | Carbs 51.9 g | Fat 20.1 g
Per Serving | Calories 200
Protein 5.6 g | Carbs 19.9 g | Fat 11.3 g
Per Serving | Calories 272
Protein 12.7 g | Carbs 47.6 g | Fat 4.2 g
Per Serving | Calories 257
Protein 10.6 g | Carbs 45.9 g | Fat 3.9 g