Long John Silver's - French Fries Large Sides has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 39.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Long John Silver's - French Fries Large Sides has been given a composite ranking of 64, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 39% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 16.9 mg | 28.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 408.5 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.4 g | 13.1% | Mid 40% | Average |
Dietary Fiber | 3.5 g | 14.1% | Top 30% | High |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.4% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 153
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol
Sodium 580 mg 24.2%
Total Carbohydrates 56 g 18.7%
Dietary Fiber 5 g20%
Sugars 1 g
Protein 4 g 8%
Vitamin A Vitamin C 40%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 108
Protein 4.7 g | Carbs 14.1 g | Fat 4.7 g
Per 100g | Calories 70
Protein 2 g | Carbs 9 g | Fat 4.5 g
Per 100g | Calories 230
Protein 9.2 g | Carbs 15.1 g | Fat 14.5 g
Per 100g | Calories 400
Protein 37.5 g | Carbs 35 g | Fat 13.8 g
Per 100g | Calories 131
Protein 7.2 g | Carbs 9 g | Fat 7.7 g
Per 100g | Calories 266
Protein 10.5 g | Carbs 24.6 g | Fat 14.1 g
Per 100g | Calories 299
Protein 10.2 g | Carbs 28.5 g | Fat 16.1 g
Per 100g | Calories 334
Protein 10.9 g | Carbs 28.6 g | Fat 19 g