Lisa's White Chicken chile has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Iron, Vitamin B6 and Niacin.
The food contains 28.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.27 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Lisa's White Chicken chile, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 8% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 3.7 mg | 6.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.14 mg | 0.47% | ||
Thiamin | 0.09 mg | 5.7% | ||
Riboflavin | 0.14 mg | 8.5% | ||
Niacin | 11.5 mg | 57.3% | ||
Vitamin B6 | 0.46 mg | 23.2% | ||
Folate | 18.4 mcg | 4.6% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 81 mg | 8.1% | ||
Iron | 4.3 mg | 23.7% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 231 mg | 23.1% | ||
Potassium | 436.3 mg | 12.5% | ||
Sodium | 567.6 mg | 23.7% | ||
Zinc | 0.9 mg | 6% | ||
Copper | 0.17 mg | 8.4% | ||
Manganese | 0.3 mg | 15.1% | ||
Selenium | 17.3 mcg | 24.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.9 g | 9.6% | ||
Dietary Fiber | 12.4 g | 49.6% | ||
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.4 g | 52.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 231 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 46.3 mg 15.4%
Sodium 567.6 mg 23.7%
Total Carbohydrates 28.9 g 9.6%
Dietary Fiber 12.4 g49.6%
Sugars 1.5 g
Protein 26.4 g 52.8%
Vitamin A 0.5% Vitamin C 6.2%
Calcium 8.1% Iron 23.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 189
Protein 20.4 g | Carbs 12.1 g | Fat 7.1 g
Per Serving | Calories 246
Protein 32.2 g | Carbs 23.9 g | Fat 1.8 g
Per Serving | Calories 291
Protein 26.3 g | Carbs 36.2 g | Fat 3.2 g
Per Serving | Calories 231
Protein 36.8 g | Carbs 13.7 g | Fat 2.9 g
Per Serving | Calories 357
Protein 35.2 g | Carbs 21.1 g | Fat 13.6 g
Per Serving | Calories 178
Protein 23.1 g | Carbs 18.6 g | Fat 1.9 g
Per Serving | Calories 165
Protein 28.2 g | Carbs 1 g | Fat 4.4 g
Per Serving | Calories 386
Protein 21 g | Carbs 39.3 g | Fat 11.5 g