Linguine with Gorgonzola, Potatoes, Green Beans, and Sage 1 has a very high-calorie, high-carb, high-fat and high-protein content.
With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Linguine with Gorgonzola, Potatoes, Green Beans, and Sage 1 has been given a composite ranking of 36, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 30% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1085 mg | 45.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 69 g | 23% | ||
Dietary Fiber | 2.7 g | 10.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17 g | 26.2% | ||
Saturated Fat | 11 g | 55% |
Serving size
Amount Per Serving
Calories 505 Calories from Fat 152
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 44 mg 14.7%
Sodium 1085 mg 45.2%
Total Carbohydrates 69 g 23%
Dietary Fiber 2.7 g10.8%
Sugars
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 124
Protein 4.2 g | Carbs 15 g | Fat 5.8 g
Per Serving | Calories 126
Protein 3.3 g | Carbs 23.9 g | Fat 1.7 g
Per Serving | Calories 205
Protein 3.5 g | Carbs 38.2 g | Fat 4.7 g
Per Serving | Calories 418
Protein 22.3 g | Carbs 62.7 g | Fat 9.5 g
Per Serving | Calories 333
Protein 32.5 g | Carbs 35 g | Fat 7.2 g
Per Serving | Calories 154
Protein 14.8 g | Carbs 12.3 g | Fat 4.8 g
Per Serving | Calories 440
Protein 27.4 g | Carbs 60.8 g | Fat 10.5 g
Per Serving | Calories 337
Protein 19.4 g | Carbs 40.8 g | Fat 10.7 g