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Lingcod - Nutrition Facts and detailed Analysis
69

Lingcod

Fish, Lingcod, Raw has a low-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B12.

It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. With 17.66 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Fish, Lingcod, Raw has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein88%
 Calories from Fat12%
 Calories from Carbs0%

Why this is good for you

  • Very high in Protein
  • Very low in Saturated Fat
  • Very low in Sodium
  • Very high in Vitamin B12

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietHIGH
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%Mid 40%Average
Retinol15 mcg
Retinol Activity Equivalent15 mcg
Vitamin C0 mg
Thiamin0.03 mg2%Bottom 30%Low
Riboflavin0.11 mg6.7%Mid 40%Average
Niacin1.9 mg9.5%Mid 40%Average
Vitamin B60.3 mg15%Mid 40%Average
Folate9 mcg2.2%Mid 40%Average
Food Folate9 mcg
Folic Acid0 mcg
Dietary Folate Equivalents9 mcg
Vitamin B123.6 mcg60%Top 10%Very High
Pantothenic Acid0.75 mg7.5%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%Mid 40%Average
Iron0.32 mg1.8%Bottom 30%Low
Magnesium26 mg6.5%Mid 40%Average
Phosphorus201 mg20.1%Mid 40%Average
Potassium437 mg12.5%Top 30%High
Sodium59 mg2.5%Mid 40%Average
Zinc0.45 mg3%Mid 40%Average
Copper0.03 mg1.3%Bottom 30%Low
Manganese0.02 mg1%Bottom 30%Low
Selenium36.5 mcg52.1%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g
Starch0 g
Sugars0 g
Sucrose0 mg
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.7 g35.3%Top 30%High
Tryptophan198 mg
Threonine774 mg
Isoleucine814 mg
Leucine1435 mg
Lysine1621.8 mg
Methionine523 mg
Cystine189 mg
Phenylalanine689 mg
Tyrosine596.1 mg
Valine910 mg
Arginine1056.9 mg
Histidine520 mg
Alanine1067.8 mg
Aspartic Acid1807.8 mg
Glutamic Acid2636 mg
Glycine847.9 mg
Proline624.1 mg
Serine720 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.1 g1.6%Bottom 30%Low
Saturated Fat0.2 g0.98%Bottom 30%Low
Monounsaturated Fat0.4 g
Polyunsaturated Fat0.3 g
Total Trans Fatty Acids0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water81 g
Ash1.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 85 Calories from Fat 10

% Daily Value *

Total Fat 1.1 g 1.6%

Saturated Fat 0.2 g 0.98%

Trans Fat 0 g

Cholesterol 52 mg 17.3%

Sodium 59 mg 2.5%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars 0 g

Protein 17.7 g 35.3%

Vitamin A 1% Vitamin C

Calcium 1.4% Iron 1.8%

*Based on a 2000 Calorie diet

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