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Lime-Crab Bisque - Recipe and Nutrition Facts
82

Lime-Crab Bisque Recipe

Lime-Crab Bisque has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C, Riboflavin, Niacin and Folate.

The food contains 54.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to French cuisine. Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Lime-Crab Bisque, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat33%
 Calories from Carbs49%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Riboflavin
  • Very high in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A465 IU9.3%
Vitamin C25.6 mg42.7%
Vitamin D0 IU
Vitamin E1.6 mg5.4%
Thiamin0.25 mg16.8%
Riboflavin0.39 mg23.1%
Niacin9.7 mg48.5%
Vitamin B60.58 mg28.8%
Folate128.8 mcg32.2%
Vitamin B120.77 mcg12.8%
Pantothenic Acid1.6 mg15.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium134 mg13.4%
Iron3.2 mg18%
Magnesium108.4 mg27.1%
Phosphorus494 mg49.4%
Potassium1 mg0%
Sodium1 mg0%
Zinc4.4 mg29.4%
Copper0.86 mg43.2%
Manganese0.99 mg49.7%
Selenium26.9 mcg38.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.8 g18.3%
Dietary Fiber8.4 g33.6%
Sugars6.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.7 g39.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.3 g25.1%
Saturated Fat3.4 g17%
Monounsaturated Fat10.3 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 412 Calories from Fat 0

% Daily Value *

Total Fat 16.3 g 25.1%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 55.4 mg 18.5%

Sodium 1 mg 0%

Total Carbohydrates 54.8 g 18.3%

Dietary Fiber 8.4 g33.6%

Sugars 6.4 g

Protein 19.7 g 39.4%

Vitamin A 9.3% Vitamin C 42.7%

Calcium 13.4% Iron 18%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=691261 Embed Table:

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