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Lettuce Mini Sandwich with Mayonnaise - Recipe and Nutrition Facts
68

Lettuce Mini Sandwich with Mayonnaise Recipe

Lettuce Mini Sandwich with Mayonnaise has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Lettuce Mini Sandwich with Mayonnaise, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat38%
 Calories from Carbs53%

Why this is good for you

  • Very low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A170 IU3.4%
Vitamin C0.84 mg1.4%
Vitamin D0 IU
Vitamin E0.66 mg2.2%
Thiamin0.24 mg16.1%
Riboflavin0.18 mg10.3%
Niacin2.2 mg11.1%
Vitamin B60.06 mg2.8%
Folate64.8 mcg16.2%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium82 mg8.2%
Iron2 mg11.2%
Magnesium14 mg3.5%
Phosphorus58 mg5.8%
Potassium93.2 mg2.7%
Sodium390.4 mg16.3%
Zinc0.44 mg2.9%
Copper0.14 mg6.8%
Manganese0.28 mg13.8%
Selenium8.8 mcg12.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.2 g8.7%
Dietary Fiber1.6 g6.4%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.2 g8.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.9%
Saturated Fat1.4 g7%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 198 Calories from Fat 0

% Daily Value *

Total Fat 8.4 g 12.9%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 2.5 mg 0.8%

Sodium 390.4 mg 16.3%

Total Carbohydrates 26.2 g 8.7%

Dietary Fiber 1.6 g6.4%

Sugars 2.7 g

Protein 4.2 g 8.4%

Vitamin A 3.4% Vitamin C 1.4%

Calcium 8.2% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1939444 Embed Table:

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