Lemon-Yogurt Snack Cake has a average-calorie, average-carb, average-fat and average-protein content.
With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Lemon-Yogurt Snack Cake has been given a composite ranking of 55, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 35% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 205 mg | 8.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 1 g | 5% |
Serving size
Amount Per Serving
Calories 226 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 22 mg 7.3%
Sodium 205 mg 8.5%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 1 g4%
Sugars
Protein 4 g 8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 325
Protein 7.9 g | Carbs 45.4 g | Fat 13.8 g
Per Serving | Calories 288
Protein 3.6 g | Carbs 47 g | Fat 10.4 g
Per Serving | Calories 230
Protein 3.9 g | Carbs 37.8 g | Fat 7.6 g
Per Serving | Calories 128
Protein 2.3 g | Carbs 22.5 g | Fat 3.9 g
Per Serving | Calories 166
Protein 3.2 g | Carbs 33.7 g | Fat 2.5 g
Per Serving | Calories 99
Protein 2.1 g | Carbs 16.1 g | Fat 2.7 g
Per Serving | Calories 171
Protein 2.8 g | Carbs 18 g | Fat 10 g
Per Serving | Calories 140
Protein 5.2 g | Carbs 26.5 g | Fat 1.2 g