Cinnamon-Currant Biscuits has a average-calorie, average-carb, low-fat and average-protein content.
With 3.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Cinnamon-Currant Biscuits has been given a composite ranking of 67, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 13% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.7 g | 11.2% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.2 g | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 166 Calories from Fat 23
% Daily Value *
Total Fat 2.5 g 3.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 114 mg 4.8%
Total Carbohydrates 33.7 g 11.2%
Dietary Fiber 0 g
Sugars
Protein 3.2 g 6.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 105
Protein 4.5 g | Carbs 15.6 g | Fat 2.6 g
Per Serving | Calories 120
Protein 5.7 g | Carbs 15.7 g | Fat 3.6 g
Per Serving | Calories 134
Protein 3.1 g | Carbs 19.2 g | Fat 5.1 g
Per Serving | Calories 69
Protein 1.5 g | Carbs 10.4 g | Fat 2.2 g
Per Serving | Calories 99
Protein 2.1 g | Carbs 16.1 g | Fat 2.7 g
Per Serving | Calories 57
Protein 1.2 g | Carbs 8.3 g | Fat 2.6 g
Per Serving | Calories 226
Protein 4 g | Carbs 34 g | Fat 9 g
Per Serving | Calories 171
Protein 2.8 g | Carbs 18 g | Fat 10 g