Lemon Ricotta Risotto with Asparagus, Peas, and Prosciutto has a high-calorie, average-carb, high-fat and high-protein content.
With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemon Ricotta Risotto with Asparagus, Peas, and Prosciutto has been given a composite ranking of 30, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 44% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 755 mg | 31.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34 g | 11.3% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20 g | 30.8% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 405 Calories from Fat 174
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 77 mg 25.7%
Sodium 755 mg 31.5%
Total Carbohydrates 34 g 11.3%
Dietary Fiber 3 g12%
Sugars
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 426
Protein 19.6 g | Carbs 53.2 g | Fat 13.5 g
Per Serving | Calories 205
Protein 8.8 g | Carbs 26.4 g | Fat 7.7 g
Per Serving | Calories 403
Protein 12 g | Carbs 61 g | Fat 12 g
Per Serving | Calories 1040
Protein 20 g | Carbs 136 g | Fat 48 g
Per Serving | Calories 172
Protein 24.8 g | Carbs 3.2 g | Fat 6 g
Per Serving | Calories 378
Protein 38.7 g | Carbs 26 g | Fat 12.3 g
Per Serving | Calories 282
Protein 20.8 g | Carbs 26.5 g | Fat 10.4 g
Per Serving | Calories 542
Protein 38 g | Carbs 53 g | Fat 20 g