Leek and Chard Bisque 1 has a average-calorie, low-carb, average-fat and high-protein content.
With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Leek and Chard Bisque 1 has been given a composite ranking of 11, and sparingly.
Calories from Protein | 40% | |
Calories from Fat | 27% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 277 mg | 11.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10 g | 3.3% | ||
Dietary Fiber | 1.8 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.6 g | 5.5% | ||
Saturated Fat | 1.7 g | 8.5% |
Serving size
Amount Per Serving
Calories 116 Calories from Fat 32
% Daily Value *
Total Fat 3.6 g 5.5%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 62 mg 20.7%
Sodium 277 mg 11.5%
Total Carbohydrates 10 g 3.3%
Dietary Fiber 1.8 g7.2%
Sugars
Protein 12 g 24%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 66
Protein 2 g | Carbs 11.4 g | Fat 2.1 g
Per Serving | Calories 165
Protein 4.1 g | Carbs 28.7 g | Fat 4.5 g
Per Serving | Calories 336
Protein 12 g | Carbs 51 g | Fat 10.5 g
Per Serving | Calories 189
Protein 6 g | Carbs 6 g | Fat 17 g
Per Serving | Calories 156
Protein 8.1 g | Carbs 22.5 g | Fat 4 g
Per Serving | Calories 249
Protein 18.1 g | Carbs 26.3 g | Fat 8.3 g
Per Serving | Calories 71
Protein 0.5 g | Carbs 0.1 g | Fat 7.8 g
Per Serving | Calories 275
Protein 26.2 g | Carbs 10.7 g | Fat 14.5 g