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Lean Beef & Sausage Burgers W/ Pickled Fennel 'n Pepperonata - Recipe and Nutrition Facts
59

Lean Beef & Sausage Burgers W/ Pickled Fennel 'n Pepperonata Recipe

Lean Beef & Sausage Burgers W/ Pickled Fennel 'n Pepperonata has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 52.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 34.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Lean Beef & Sausage Burgers W/ Pickled Fennel 'n Pepperonata has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat41%
 Calories from Carbs36%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A430 IU8.6%
Vitamin C120.2 mg200.4%
Vitamin D0 IU
Vitamin E0.06 mg0.2%
Thiamin0.03 mg2%
Riboflavin0.03 mg1.7%
Niacin0.72 mg3.6%
Vitamin B60.13 mg6.6%
Folate23.2 mcg5.8%
Vitamin B120 mcg
Pantothenic Acid0.16 mg1.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium155 mg15.5%
Iron2.6 mg14.4%
Magnesium22.8 mg5.7%
Phosphorus38 mg3.8%
Potassium477.8 mg13.7%
Sodium607.4 mg25.3%
Zinc0.3 mg2%
Copper0.1 mg4.9%
Manganese0.26 mg13.1%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate52.3 g17.4%
Dietary Fiber5.6 g22.4%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.5 g69%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat26.5 g40.8%
Saturated Fat4.6 g23%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 584 Calories from Fat 0

% Daily Value *

Total Fat 26.5 g 40.8%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 88.3 mg 29.4%

Sodium 607.4 mg 25.3%

Total Carbohydrates 52.3 g 17.4%

Dietary Fiber 5.6 g22.4%

Sugars 4.2 g

Protein 34.5 g 69%

Vitamin A 8.6% Vitamin C 200.4%

Calcium 15.5% Iron 14.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2201405 Embed Table:

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