Lazy Man's Stuff Cabbage - Slow cooker has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 14.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Lazy Man's Stuff Cabbage - Slow cooker, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 31% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 15.4 mg | 25.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.06 mg | 0.2% | ||
Thiamin | 0.02 mg | 1.4% | ||
Riboflavin | 0.01 mg | 0.4% | ||
Niacin | 0.26 mg | 1.3% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 22 mg | 2.2% | ||
Iron | 1.5 mg | 8.1% | ||
Magnesium | 8.4 mg | 2.1% | ||
Phosphorus | 18 mg | 1.8% | ||
Potassium | 319.6 mg | 9.1% | ||
Sodium | 237.6 mg | 9.9% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.17 mg | 8.3% | ||
Selenium | 1.7 mcg | 2.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.2 g | 4.7% | ||
Dietary Fiber | 1.8 g | 7.2% | ||
Sugars | 5.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.5 g | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 176 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 53.3 mg 17.8%
Sodium 237.6 mg 9.9%
Total Carbohydrates 14.2 g 4.7%
Dietary Fiber 1.8 g7.2%
Sugars 5.5 g
Protein 16.5 g 33%
Vitamin A 10% Vitamin C 25.6%
Calcium 2.2% Iron 8.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 4.1 g | Carbs 28.1 g | Fat 4.9 g
Per Serving | Calories 105
Protein 2.5 g | Carbs 17.1 g | Fat 3.4 g
Per Serving | Calories 242
Protein 7.1 g | Carbs 30.3 g | Fat 11 g
Per Serving | Calories 211
Protein 28.1 g | Carbs 13.5 g | Fat 4.6 g
Per Serving | Calories 339
Protein 22.1 g | Carbs 62.1 g | Fat 1.6 g
Per Serving | Calories 245
Protein 12.1 g | Carbs 48 g | Fat 1.9 g