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Layered Breakfast Skillet - Recipe and Nutrition Facts
75

Layered Breakfast Skillet Recipe

Layered Breakfast Skillet has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin C and Thiamin.

The food contains 10.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Layered Breakfast Skillet, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat35%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Thiamin
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A400 IU8%
Vitamin C99.8 mg166.4%
Vitamin D27.2 IU6.8%
Vitamin E0.9 mg3%
Thiamin0.51 mg33.8%
Riboflavin0.31 mg18.3%
Niacin2.7 mg13.6%
Vitamin B60.23 mg11.4%
Folate37.6 mcg9.4%
Vitamin B120.25 mcg4.1%
Pantothenic Acid0.69 mg6.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium205 mg20.5%
Iron0.95 mg5.3%
Magnesium22.4 mg5.6%
Phosphorus192 mg19.2%
Potassium328.6 mg9.4%
Sodium283.6 mg11.8%
Zinc1.2 mg7.9%
Copper0.21 mg10.5%
Manganese0.15 mg7.4%
Selenium8.4 mcg12%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.5 g3.5%
Dietary Fiber1.8 g7.2%
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein22 g44%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.8 g12%
Saturated Fat3.4 g17%
Monounsaturated Fat2 g
Polyunsaturated Fat1.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 204 Calories from Fat 0

% Daily Value *

Total Fat 7.8 g 12%

Saturated Fat 3.4 g 17%

Trans Fat

Cholesterol 16.4 mg 5.5%

Sodium 283.6 mg 11.8%

Total Carbohydrates 10.5 g 3.5%

Dietary Fiber 1.8 g7.2%

Sugars 0.9 g

Protein 22 g 44%

Vitamin A 8% Vitamin C 166.4%

Calcium 20.5% Iron 5.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=388486 Embed Table:

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