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Laurie's Chicken Divine - Recipe and Nutrition Facts
82

Laurie's Chicken Divine Recipe

Laurie's Chicken Divine has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 33.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.09 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Laurie's Chicken Divine has been given a composite ranking of 82, and on a regular basis.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat33%
 Calories from Carbs34%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Vitamin E

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5195 IU103.9%
Vitamin C290 mg483.3%
Vitamin D42.4 IU10.6%
Vitamin E5.5 mg18.4%
Thiamin0.43 mg28.8%
Riboflavin0.72 mg42.1%
Niacin10.3 mg51.7%
Vitamin B60.92 mg46.1%
Folate246 mcg61.5%
Vitamin B120.72 mcg12%
Pantothenic Acid2.9 mg28.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium395 mg39.5%
Iron4.1 mg22.7%
Magnesium117.2 mg29.3%
Phosphorus517 mg51.7%
Potassium1 mg0%
Sodium670.9 mg28%
Zinc2.7 mg17.8%
Copper0.28 mg14.1%
Manganese0.9 mg45%
Selenium28.8 mcg41.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate33.1 g11%
Dietary Fiber10.2 g40.8%
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.7 g63.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat7.9 g39.5%
Monounsaturated Fat3.6 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 365 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 7.9 g 39.5%

Trans Fat

Cholesterol 68.4 mg 22.8%

Sodium 670.9 mg 28%

Total Carbohydrates 33.1 g 11%

Dietary Fiber 10.2 g40.8%

Sugars 1.4 g

Protein 31.7 g 63.4%

Vitamin A 103.9% Vitamin C 483.3%

Calcium 39.5% Iron 22.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1500469 Embed Table:

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