Laura's Toasted Tomatoe Sandwich has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin C and Vitamin D.
The food contains 50.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 3.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 84, for Laura's Toasted Tomatoe Sandwich, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 18% | |
Calories from Carbs | 62% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 685 IU | 13.7% | ||
Vitamin C | 18.1 mg | 30.1% | ||
Vitamin D | 160 IU | 40% | ||
Vitamin E | 0.38 mg | 1.3% | ||
Thiamin | 0.06 mg | 4.3% | ||
Riboflavin | 0.11 mg | 6.6% | ||
Niacin | 2.6 mg | 13.2% | ||
Vitamin B6 | 0.1 mg | 4.8% | ||
Folate | 20.4 mcg | 5.1% | ||
Vitamin B12 | 0.14 mcg | 2.3% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 445 mg | 44.5% | ||
Iron | 3.9 mg | 21.7% | ||
Magnesium | 17.6 mg | 4.4% | ||
Phosphorus | 161 mg | 16.1% | ||
Potassium | 232.1 mg | 6.6% | ||
Sodium | 717.5 mg | 29.9% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.08 mg | 4.2% | ||
Manganese | 0.19 mg | 9.4% | ||
Selenium | 4.6 mcg | 6.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.1 g | 16.7% | ||
Dietary Fiber | 11.5 g | 46% | ||
Sugars | 6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.8 g | 31.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 282 Calories from Fat 0
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 6 mg 2%
Sodium 717.5 mg 29.9%
Total Carbohydrates 50.1 g 16.7%
Dietary Fiber 11.5 g46%
Sugars 6 g
Protein 15.8 g 31.6%
Vitamin A 13.7% Vitamin C 30.1%
Calcium 44.5% Iron 21.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 143
Protein 5 g | Carbs 14 g | Fat 7.5 g
Per Serving | Calories 273
Protein 7.9 g | Carbs 37.6 g | Fat 11 g
Per Serving | Calories 182
Protein 16.3 g | Carbs 22.7 g | Fat 4.6 g
Per Serving | Calories 331
Protein 13.6 g | Carbs 31 g | Fat 17.7 g
Per Serving | Calories 330
Protein 29.2 g | Carbs 30.7 g | Fat 16.6 g
Per Serving | Calories 317
Protein 20.4 g | Carbs 33.2 g | Fat 10.6 g
Per Serving | Calories 339
Protein 17.3 g | Carbs 31.3 g | Fat 16.2 g
Per Serving | Calories 144
Protein 7.4 g | Carbs 23.3 g | Fat 0.9 g