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LASAGNE TURKEY STYLE - Recipe and Nutrition Facts
37

LASAGNE TURKEY STYLE Recipe

LASAGNE TURKEY STYLE has a high-calorie, average-carb, high-fat and very high-protein content.

The food contains 41.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 37.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for LASAGNE TURKEY STYLE, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein34%
 Calories from Fat28%
 Calories from Carbs38%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A320 IU6.4%
Vitamin C5.3 mg8.8%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.04 mg2.8%
Riboflavin0.26 mg15%
Niacin2.8 mg14%
Vitamin B60.26 mg12.8%
Folate24.4 mcg6.1%
Vitamin B120.64 mcg10.6%
Pantothenic Acid0.72 mg7.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium74 mg7.4%
Iron1.8 mg10.2%
Magnesium19.2 mg4.8%
Phosphorus227 mg22.7%
Potassium236.9 mg6.8%
Sodium950.3 mg39.6%
Zinc2.1 mg13.9%
Copper0.13 mg6.4%
Manganese0.04 mg2.1%
Selenium31.9 mcg45.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate41.6 g13.9%
Dietary Fiber4.3 g17.2%
Sugars5.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein37.3 g74.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.9 g21.4%
Saturated Fat5.1 g25.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat1.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 443 Calories from Fat 0

% Daily Value *

Total Fat 13.9 g 21.4%

Saturated Fat 5.1 g 25.5%

Trans Fat

Cholesterol 114.1 mg 38%

Sodium 950.3 mg 39.6%

Total Carbohydrates 41.6 g 13.9%

Dietary Fiber 4.3 g17.2%

Sugars 5.8 g

Protein 37.3 g 74.6%

Vitamin A 6.4% Vitamin C 8.8%

Calcium 7.4% Iron 10.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=149232 Embed Table:

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