Landolfis - Five Cheese Texas Toast has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 36.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.85 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Texas cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Landolfis - Five Cheese Texas Toast , and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 29% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 217.1 IU | 4.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 173.7 mg | 17.4% | Top 30% | High |
Iron | 0.78 mg | 4.3% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 542.7 mg | 22.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.9 g | 12.3% | Top 30% | High |
Dietary Fiber | 2.2 g | 8.7% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.9 g | 21.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.4% | Mid 40% | Average |
Saturated Fat | 2.2 g | 10.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 40
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 250 mg 10.4%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 5 g 10%
Vitamin A 2% Vitamin C
Calcium 8% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 355
Protein 10.5 g | Carbs 33.4 g | Fat 20.9 g
Per 100g | Calories 375
Protein 8.8 g | Carbs 39.7 g | Fat 19.8 g
Per 100g | Calories 376
Protein 10.5 g | Carbs 41.8 g | Fat 18.8 g
Per 100g | Calories 418
Protein 10.5 g | Carbs 37.6 g | Fat 25.1 g
Per 100g | Calories 138
Protein 7.4 g | Carbs 14.8 g | Fat 4.6 g
Per 100g | Calories 170
Protein 8.8 g | Carbs 23.8 g | Fat 6.2 g
Per 100g | Calories 353
Protein 4.7 g | Carbs 35.3 g | Fat 21.2 g
Per 100g | Calories 181
Protein 9.8 g | Carbs 16.6 g | Fat 8.3 g