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Lamb , domestic shoulder arm separable lean and fat trimmed to 1/4" choice cooked roasted - Nutrition Facts
37

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted

Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Niacin.

With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat67%
 Calories from Carbs0%

Why this is good for you

  • High in Protein
  • High in Niacin
  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Vitamin C0 mg
Thiamin0.07 mg4.4%Mid 40%Average
Riboflavin0.15 mg9.1%Mid 40%Average
Niacin4.2 mg20.9%Top 30%High
Vitamin B60.07 mg3.3%Mid 40%Average
Folate12.6 mcg3.2%Mid 40%Average
Pantothenic Acid0.44 mg4.4%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium11.4 mg1.1%Mid 40%Average
Iron1.3 mg7.1%Mid 40%Average
Phosphorus115.4 mg11.5%Mid 40%Average
Potassium163.3 mg4.7%Mid 40%Average
Sodium41 mg1.7%Bottom 30%Low
Zinc2.8 mg18.8%Top 30%High
Copper0.07 mg3.3%Mid 40%Average
Manganese0.02 mg1.1%Mid 40%Average
Selenium16 mcg22.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0 g
Dietary Fiber0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.2 g28.4%Top 30%High
Tryptophan0.2 mg
Threonine0.6 mg
Isoleucine0.7 mg
Leucine1.1 mg
Lysine1.3 mg
Methionine0.4 mg
Cystine0.2 mg
Phenylalanine0.6 mg
Tyrosine0.5 mg
Valine0.8 mg
Arginine0.8 mg
Histidine0.4 mg
Alanine0.9 mg
Aspartic Acid1.3 mg
Glutamic Acid2.1 mg
Glycine0.7 mg
Proline0.6 mg
Serine0.5 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.8 g19.6%Top 30%High
Saturated Fat5.5 g27.6%Top 30%High
Monounsaturated Fat5.2 g
Polyunsaturated Fat1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water35.3 g
Ash0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 798 Calories from Fat 521

% Daily Value *

Total Fat 57.9 g 89.1%

Saturated Fat 25 g 125%

Trans Fat

Cholesterol 263.1 mg 87.7%

Sodium 185.9 mg 7.7%

Total Carbohydrates 0 g

Dietary Fiber 0 g

Sugars

Protein 64.4 g 128.8%

Vitamin A Vitamin C

Calcium 5.2% Iron 32.2%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/lamb/lamb-domestic-shoulder-arm-separable-lean-and-fat-trimmed-to-14-fat-choice-cooked-roasted/79/17046/1 Embed Table:

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