Lamb Curry with Apples 1 has a average-calorie, average-carb, average-fat and very high-protein content.
With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 53, for Lamb Curry with Apples 1, and we advise that this food in moderation.
Calories from Protein | 39% | |
Calories from Fat | 27% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.2 g | 7.4% | ||
Dietary Fiber | 3.6 g | 14.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.7 g | 51.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 12% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 265 Calories from Fat 69
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 74 mg 24.7%
Sodium 248 mg 10.3%
Total Carbohydrates 22.2 g 7.4%
Dietary Fiber 3.6 g14.4%
Sugars
Protein 25.7 g 51.4%
Vitamin A Vitamin C
Calcium 6.7% Iron 18.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 94
Protein 10.2 g | Carbs 5.4 g | Fat 3.4 g
Per Serving | Calories 153
Protein 7.4 g | Carbs 6.9 g | Fat 11.1 g
Per Serving | Calories 387
Protein 21.5 g | Carbs 51.1 g | Fat 10.7 g
Per Serving | Calories 460
Protein 45 g | Carbs 22 g | Fat 21 g
Per Serving | Calories 261
Protein 30 g | Carbs 10 g | Fat 11 g
Per Serving | Calories 195
Protein 30.9 g | Carbs 5.7 g | Fat 4.8 g
Per Serving | Calories 251
Protein 7 g | Carbs 45.7 g | Fat 4.3 g
Per Serving | Calories 439
Protein 33.9 g | Carbs 64.8 g | Fat 3.9 g