Lamb and Orzo Stuffed Pepper with Chunky Tomato Sauce has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lamb and Orzo Stuffed Pepper with Chunky Tomato Sauce has been given a composite ranking of 61, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 65% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 2.7 mg | 15% | ||
Potassium | 1140 mg | 32.6% | ||
Sodium | 670 mg | 27.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 15 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 40 g | 61.5% | ||
Saturated Fat | 13 g | 65% |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 360
% Daily Value *
Total Fat 40 g 61.5%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 670 mg 27.9%
Total Carbohydrates 24 g 8%
Dietary Fiber 6 g24%
Sugars 15 g
Protein 24 g 48%
Vitamin A 100% Vitamin C 270%
Calcium 8% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 80
Protein 2 g | Carbs 13 g | Fat 2.5 g
Per 100g | Calories 90
Protein 2 g | Carbs 13 g | Fat 3 g
Per Serving | Calories 137
Protein 3.3 g | Carbs 26.1 g | Fat 1.9 g
Per Serving | Calories 42
Protein 1.4 g | Carbs 6.6 g | Fat 0.6 g
Per Serving | Calories 310
Protein 25 g | Carbs 16 g | Fat 17 g
Per Serving | Calories 240
Protein 9 g | Carbs 30 g | Fat 11 g
Per Serving | Calories 410
Protein 24 g | Carbs 11 g | Fat 28 g
Per Serving | Calories 370
Protein 11 g | Carbs 56 g | Fat 12 g