Ladies Home Journal Dinner Frittata with Sweet Potato Fries Recipe
Ladies Home Journal Dinner Frittata with Sweet Potato Fries has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Riboflavin.
The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ladies Home Journal Dinner Frittata with Sweet Potato Fries has been given a composite ranking of 49, and in moderation.
Calorie Breakdown
| Calories from Protein | 26% | |
| Calories from Fat | 42% | |
| Calories from Carbs | 32% |
Why this is good for you
- Very high in Protein
- High in Vitamin B6
- Very high in Vitamin A
- Very high in Vitamin C
- Very high in Riboflavin
Why this is bad for you
- Very high in Cholesterol
- High in Saturated Fat
Vitamin Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Vitamin A | 26570 IU | 531.4% | ||
| Vitamin C | 30.4 mg | 50.6% | ||
| Vitamin D | 78.8 IU | 19.7% | ||
| Vitamin E | 1.5 mg | 5.1% | ||
| Thiamin | 0.12 mg | 7.8% | ||
| Riboflavin | 0.56 mg | 32.8% | ||
| Niacin | 2.2 mg | 11.1% | ||
| Vitamin B6 | 0.48 mg | 23.9% | ||
| Folate | 54.8 mcg | 13.7% | ||
| Vitamin B12 | 0.64 mcg | 10.6% | ||
| Pantothenic Acid | 1.3 mg | 13% |
Mineral Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Calcium | 181 mg | 18.1% | ||
| Iron | 1.9 mg | 10.7% | ||
| Magnesium | 16 mg | 4% | ||
| Phosphorus | 196 mg | 19.6% | ||
| Potassium | 466.1 mg | 13.3% | ||
| Sodium | 384.3 mg | 16% | ||
| Zinc | 1.3 mg | 8.9% | ||
| Copper | 0.33 mg | 16.6% | ||
| Manganese | 0.48 mg | 23.9% | ||
| Selenium | 3.9 mcg | 5.6% |
Carbohydrate Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Carbohydrate | 33.2 g | 11.1% | ||
| Dietary Fiber | 4.3 g | 17.2% | ||
| Sugars | 0.7 g |
Protein Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Protein | 26.8 g | 53.6% |
Fat Analysis
| Name | Amount | %DV | Rank | Interpretation |
|---|---|---|---|---|
| Total Fat | 19 g | 29.2% | ||
| Saturated Fat | 4.8 g | 24% | ||
| Monounsaturated Fat | 9.2 g | |||
| Polyunsaturated Fat | 2.3 g |
Popular Questions Asked
Nutrition Facts
Serving size
Amount Per Serving
Calories 406 Calories from Fat 0
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 250.5 mg 83.5%
Sodium 384.3 mg 16%
Total Carbohydrates 33.2 g 11.1%
Dietary Fiber 4.3 g17.2%
Sugars 0.7 g
Protein 26.8 g 53.6%
Vitamin A 531.4% Vitamin C 50.6%
Calcium 18.1% Iron 10.7%
*Based on a 2000 Calorie diet
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