Lacey's Garden BBQ has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Riboflavin and Niacin.
The food contains 34.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.89 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Lacey's Garden BBQ, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 32% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1340 IU | 26.8% | ||
Vitamin C | 11.6 mg | 19.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.3 mg | 20% | ||
Riboflavin | 0.44 mg | 25.8% | ||
Niacin | 6.9 mg | 34.3% | ||
Vitamin B6 | 0.31 mg | 15.7% | ||
Folate | 15.2 mcg | 3.8% | ||
Vitamin B12 | 1.5 mcg | 24.9% | ||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 83 mg | 8.3% | ||
Iron | 3.9 mg | 21.6% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 131 mg | 13.1% | ||
Potassium | 410.7 mg | 11.7% | ||
Sodium | 602.9 mg | 25.1% | ||
Zinc | 3.6 mg | 24.1% | ||
Copper | 0.14 mg | 7% | ||
Manganese | 0.14 mg | 7.2% | ||
Selenium | 15.3 mcg | 21.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.8 g | 11.6% | ||
Dietary Fiber | 2.5 g | 10% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.4 g | 46.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.2 g | 18.8% | ||
Saturated Fat | 5.1 g | 25.5% | ||
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 333 Calories from Fat 0
% Daily Value *
Total Fat 12.2 g 18.8%
Saturated Fat 5.1 g 25.5%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 602.9 mg 25.1%
Total Carbohydrates 34.8 g 11.6%
Dietary Fiber 2.5 g10%
Sugars 7 g
Protein 23.4 g 46.8%
Vitamin A 26.8% Vitamin C 19.3%
Calcium 8.3% Iron 21.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 372
Protein 35.1 g | Carbs 6.5 g | Fat 22.9 g
Per Serving | Calories 278
Protein 12 g | Carbs 33.3 g | Fat 10.7 g
Per Serving | Calories 341
Protein 27.9 g | Carbs 34.6 g | Fat 9.9 g
Per Serving | Calories 306
Protein 24.1 g | Carbs 8.2 g | Fat 19.5 g
Per Serving | Calories 349
Protein 23.3 g | Carbs 14.3 g | Fat 20.9 g
Per Serving | Calories 483
Protein 51.7 g | Carbs 32.3 g | Fat 13.6 g
Per Serving | Calories 342
Protein 20.4 g | Carbs 31.2 g | Fat 13.7 g
Per Serving | Calories 145
Protein 12.7 g | Carbs 7.9 g | Fat 6.6 g