Krystle's Fast Turkey Chili has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A and Folate.
The food contains 33.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.37 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Krystle's Fast Turkey Chili has been given a composite ranking of 77, and in moderation.
Calories from Protein | 43% | |
Calories from Fat | 13% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1680 IU | 33.6% | ||
Vitamin C | 8.6 mg | 14.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.5 mg | 1.7% | ||
Thiamin | 0.23 mg | 15% | ||
Riboflavin | 0.13 mg | 7.9% | ||
Niacin | 1.1 mg | 5.5% | ||
Vitamin B6 | 0.3 mg | 15.1% | ||
Folate | 135.6 mcg | 33.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.3 mg | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 85 mg | 8.5% | ||
Iron | 4.4 mg | 24.3% | ||
Magnesium | 78 mg | 19.5% | ||
Phosphorus | 163 mg | 16.3% | ||
Potassium | 674.8 mg | 19.3% | ||
Sodium | 589.4 mg | 24.6% | ||
Zinc | 1.6 mg | 10.9% | ||
Copper | 0.33 mg | 16.3% | ||
Manganese | 0.6 mg | 30% | ||
Selenium | 4.1 mcg | 5.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.2 g | 11.1% | ||
Dietary Fiber | 11.4 g | 45.6% | ||
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.8 g | 65.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.4 g | 6.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 296 Calories from Fat 0
% Daily Value *
Total Fat 4.4 g 6.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 42 mg 14%
Sodium 589.4 mg 24.6%
Total Carbohydrates 33.2 g 11.1%
Dietary Fiber 11.4 g45.6%
Sugars 2.8 g
Protein 32.8 g 65.6%
Vitamin A 33.6% Vitamin C 14.4%
Calcium 8.5% Iron 24.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 364
Protein 25 g | Carbs 56.9 g | Fat 5.7 g
Per Serving | Calories 293
Protein 28.7 g | Carbs 25.6 g | Fat 8.5 g
Per Serving | Calories 333
Protein 28 g | Carbs 34.1 g | Fat 10.5 g
Per Serving | Calories 256
Protein 17.6 g | Carbs 26.7 g | Fat 9.2 g
Per Serving | Calories 200
Protein 20.4 g | Carbs 3.7 g | Fat 11.4 g
Per Serving | Calories 271
Protein 21 g | Carbs 37.9 g | Fat 2.6 g
Per Serving | Calories 261
Protein 20.6 g | Carbs 33.4 g | Fat 6 g
Per Serving | Calories 199
Protein 27.2 g | Carbs 21.7 g | Fat 3.5 g