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Krusteaz Cranberry Walnut Pancakes - Recipe and Nutrition Facts
66

Krusteaz Cranberry Walnut Pancakes Recipe

Krusteaz Cranberry Walnut Pancakes has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium.

The food contains 53.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Krusteaz Cranberry Walnut Pancakes has been given a composite ranking of 66, and in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat22%
 Calories from Carbs69%

Why this is good for you

  • Very low in Cholesterol
  • Low in Saturated Fat
  • Very high in Calcium

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5 IU0.1%
Vitamin C0.12 mg0.2%
Vitamin D0 IU
Vitamin E0.22 mg0.73%
Thiamin0.03 mg1.8%
Riboflavin0.01 mg0.8%
Niacin0.3 mg1.5%
Vitamin B60.05 mg2.3%
Folate7.2 mcg1.8%
Vitamin B120 mcg
Pantothenic Acid0.08 mg0.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium361 mg36.1%
Iron2.1 mg11.7%
Magnesium13.6 mg3.4%
Phosphorus27 mg2.7%
Potassium39.1 mg1.1%
Sodium612.4 mg25.5%
Zinc0.26 mg1.7%
Copper0.14 mg6.9%
Manganese0.3 mg14.8%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.5 g17.8%
Dietary Fiber2.4 g9.6%
Sugars17 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.2 g14.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.7 g11.8%
Saturated Fat1 g5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat3.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 307 Calories from Fat 0

% Daily Value *

Total Fat 7.7 g 11.8%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 612.4 mg 25.5%

Total Carbohydrates 53.5 g 17.8%

Dietary Fiber 2.4 g9.6%

Sugars 17 g

Protein 7.2 g 14.4%

Vitamin A 0.1% Vitamin C 0.2%

Calcium 36.1% Iron 11.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1708964 Embed Table:

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