Krispy Kreme - California 2% Reduced Fat Milk has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 5.83g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Californian cuisine.
Based on the composite nutritive standing Krispy Kreme - California 2% Reduced Fat Milk has been given a composite ranking of 24, and sparingly.
Calories from Protein | 28% | |
Calories from Fat | 32% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 8.8 mg | 0.9% | Top 10% | Very High |
Iron | 0 mg | |||
Sodium | 62.5 mg | 2.6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.8 g | 1.9% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 5.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.2 g | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 45
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 20 mg 6.7%
Sodium 150 mg 6.3%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 0 g
Sugars 13 g
Protein 10 g 20%
Vitamin A 10% Vitamin C 2%
Calcium 2.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 2.4 g | Carbs 11.7 g | Fat 1.3 g
Per Serving | Calories 121
Protein 10.9 g | Carbs 20.5 g | Fat 2.5 g
Per 100g | Calories 54
Protein 3.3 g | Carbs 5 g | Fat 2.1 g
Per 100g | Calories 80
Protein 8 g | Carbs 12 g | Fat 0 g
Per 100g | Calories 65
Protein 2.2 g | Carbs 13.4 g | Fat 0 g
Per 100g | Calories 82
Protein 2.4 g | Carbs 13.9 g | Fat 1.4 g
Per 100g | Calories 92
Protein 3.1 g | Carbs 14.4 g | Fat 2.2 g
Per 100g | Calories 173
Protein 0.54 g | Carbs 27.1 g | Fat 7.2 g