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Kraft Foods: Quick Italian Spinach Pie - Recipe and Nutrition Facts
19

Kraft Foods: Quick Italian Spinach Pie Recipe

Kraft Foods: Quick Italian Spinach Pie has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin A.

The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 17 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Kraft Foods: Quick Italian Spinach Pie has been given a composite ranking of 19, and sparingly.

Calorie Breakdown

 Calories from Protein46%
 Calories from Fat44%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2455 IU49.1%
Vitamin C3.4 mg5.7%
Vitamin D13.2 IU3.3%
Vitamin E0.44 mg1.5%
Thiamin0.05 mg3.3%
Riboflavin0.34 mg19.8%
Niacin0.24 mg1.2%
Vitamin B60.13 mg6.5%
Folate50.4 mcg12.6%
Vitamin B120.81 mcg13.5%
Pantothenic Acid0.49 mg4.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium258 mg25.8%
Iron0.94 mg5.2%
Magnesium30.4 mg7.6%
Phosphorus249 mg24.9%
Potassium180.3 mg5.2%
Sodium438.9 mg18.3%
Zinc1.3 mg8.7%
Copper0.06 mg3.2%
Manganese0.27 mg13.5%
Selenium16.9 mcg24.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate4 g1.3%
Dietary Fiber0.8 g3.2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17 g34%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.2 g11.1%
Saturated Fat3.7 g18.5%
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 164 Calories from Fat 0

% Daily Value *

Total Fat 7.2 g 11.1%

Saturated Fat 3.7 g 18.5%

Trans Fat

Cholesterol 122.2 mg 40.7%

Sodium 438.9 mg 18.3%

Total Carbohydrates 4 g 1.3%

Dietary Fiber 0.8 g3.2%

Sugars 0 g

Protein 17 g 34%

Vitamin A 49.1% Vitamin C 5.7%

Calcium 25.8% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=716278 Embed Table:

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