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kids milkshack - Recipe and Nutrition Facts
35

kids milkshack Recipe

kids milkshack has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin B6 and Riboflavin.

The food contains 43.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing kids milkshack has been given a composite ranking of 35, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat40%
 Calories from Carbs52%

Why this is good for you

  • High in Vitamin B6
  • High in Riboflavin
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A515 IU10.3%
Vitamin C5.6 mg9.4%
Vitamin D60.8 IU15.2%
Vitamin E0.46 mg1.5%
Thiamin0.11 mg7.1%
Riboflavin0.39 mg23%
Niacin0.56 mg2.8%
Vitamin B60.41 mg20.7%
Folate20 mcg5%
Vitamin B120.75 mcg12.5%
Pantothenic Acid0.88 mg8.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium217 mg21.7%
Iron0.67 mg3.7%
Magnesium49.6 mg12.4%
Phosphorus208 mg20.8%
Potassium560 mg16%
Sodium128.3 mg5.3%
Zinc1.1 mg7.1%
Copper0.18 mg9.1%
Manganese0.17 mg8.4%
Selenium6.5 mcg9.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.1 g14.4%
Dietary Fiber2.1 g8.4%
Sugars30.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7 g14%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.8 g22.8%
Saturated Fat8.9 g44.5%
Monounsaturated Fat4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 14.8 g 22.8%

Saturated Fat 8.9 g 44.5%

Trans Fat

Cholesterol 49.5 mg 16.5%

Sodium 128.3 mg 5.3%

Total Carbohydrates 43.1 g 14.4%

Dietary Fiber 2.1 g8.4%

Sugars 30.2 g

Protein 7 g 14%

Vitamin A 10.3% Vitamin C 9.4%

Calcium 21.7% Iron 3.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1881208 Embed Table:

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